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This savory sourdough loaf is infused with sweet onion, butter, thyme, and garlic for a rich, aromatic flavor in every bite. Naturally fermented and baked fresh, it has a tender crumb and golden crust that pairs beautifully with soups, pastas, or enjoyed warm with a spread of butter. It’s a comforting, savory loaf that brings a homemade touch to any meal.
This savory sourdough loaf is infused with sweet onion, butter, thyme, and garlic for a rich, aromatic flavor in every bite. Naturally fermented and baked fresh, it has a tender crumb and golden crust that pairs beautifully with soups, pastas, or enjoyed warm with a spread of butter. It’s a comforting, savory loaf that brings a homemade touch to any meal.